You've specialised in preparing ready meals and you're looking to diversify the distribution of your homemade recipes as much as possible. What if the solution to boosting your revenue and securing your business's future was self-service ready meal sales? To help you reach your goals, MonCasierFrais has designed a ready meal vending machine that meets your day-to-day requirements and keeps your prepared dishes fresh.
To find out more about self-service ready meal sales, read our full article.
Dimensions: 18.1*19.5*53 cm
Number of lockers: 24
Ideal for: Individual meals and desserts, or gourmet assortments
Dimensions: 31.5*16.4*53 cm
Number of lockers: 21
Ideal for: Menu trays, family portions (30cm wide)
Dimensions: 31.5*23*53 cm
Number of lockers: 15
Ideal for: Large baskets, assortments
Smart refrigeration: remotely adjustable temperature for optimal preservation
24/7 access: continuous sales, even without staff on site
Customisable: colours, cladding, roller shutters, blinds, branding
Connected system: remote management of sales, stock and temperature
Our food lockers keep your catering preparations and ready meals at 0–20°C, preserving their taste and texture. Precisely controlled cooling protects your recipes against outside temperature swings from -20°C to +50°C, guaranteeing food safety and customer satisfaction around the clock.
Monitor your dishes in real time, keep track of best-before dates and get notifications before they expire. Quickly analyse sales with precise statistics and adjust your ranges to offer ever more profitable menus. The result: less waste thanks to Locker Management Application statistics, more sales, and a range perfectly suited to your customers' expectations.
By using platforms like Uber Eats and Deliveroo, your unsold dishes quickly find buyers. This helps you increase your visibility, reduce waste and boost your revenue.
Got questions about the vending machine business? Read our blog article to find the answers.
To let their customers shop at any hour, La Fromagerie du Noyer decided to invest in 24 chilled lockers positioned right next to their shop in St-Gingolph. Thibault tells us about their journey and the benefits of this solution.
After several years of traditional in-shop sales, the Caloone family decided to develop automated lockers and sell homemade farm dishes just steps from the farm, accessible 7 days a week. Discover Stéphane's story and experience in this video.
Boucherie Dynamique, a family institution in Chartres, is evolving its trade with chilled lockers accessible 24/7, offering its customers unprecedented flexibility. Discover its story, its advice, and why it chose MonCasierFrais as a trusted partner for this blend of tradition and innovation.
Our chilled lockers let caterers and cooks offer their ready meals directly to consumers. Thanks to our locker vending machines, every dish arrives at the right temperature and keeps all its flavour. City dwellers and residents of small towns alike can enjoy homemade meals, with no middleman.
Find out what authorisations are needed to install your self-service point of sale.
Offer your customers the best shopping experience for all types of farm products, and increase your business's revenue within just a few months.
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